ArtBistro

Hello all,

I am currently a junior at Buena Vista University.  This last spring I took my first ceramcis course (my high school was too small and didn't offer one), and I enjoyed it a lot and decided to take another ceramics course.  I plan to experiment more with glazes during this course, and I was wondering if people either had their own recipes that they would be willing to share or any advice when working with ceramics and glazes.

Thank you!

~Kristen